{"product_id":"complete-flavor-profiling","title":"Complete Flavor Profiling","description":"\u003cp\u003eThis method bundles LAB-017 (VDKs) and LAB-027 (Beer Volatiles) to capture the complete profile of your finished beer. Measures diacetyl, aldehydes, esters, and alcohol using GC-ECD and GC-MS. \u003cbr\u003e\u003cbr\u003eASBC Method: Beer-25, (modified) Beer-48. \u003cbr\u003e\u003cbr\u003ePlease keep samples cold during shipment. All services require an estimated sample volume of 12oz\/355mL, unless otherwise noted.\u003c\/p\u003e","brand":"Omega Yeast","offers":[{"title":"Default Title","offer_id":48406959948030,"sku":"LAB-028","price":247.0,"currency_code":"USD","in_stock":true}],"url":"https:\/\/omegayeast.com\/products\/complete-flavor-profiling","provider":"Omega Yeast","version":"1.0","type":"link"}