Yeast Nutrient
Propper Seltzer
Propper Seltzer provides a broad spectrum of micro and macronutrients to power your favorite beer, champagne, or distillers yeast through a healthy 100% sugar-based fermentation in as little as 7 days, or 4 days with Lutra® Kveik.
- Recommended Homebrew Use
- One 28g pack provides yeast nutrient for 5 gallons of sugar wort at 1.060 (15ºP) or lower.
- Recommended Commercial Use
- Dose your sugar base at 170 grams per bbl.
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- Availability
- Homebrew, Commercial
Hard Seltzers, Propperly Done.
Propper Seltzer® takes the guesswork out of hard seltzer brewing, allowing brewers to focus on the creative side of seltzers. For the quickest results, brew with your favorite kveik strain. Propper Seltzer nutrient is dry and 7 bbl and 15 bbl sizes are packaged in an easy to use, resealable bag.
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Add sugar to hot water and stir to dissolve. Boil for 10 min, measure gravity and adjust.
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Once desired gravity is reached, turn off the heat source and add Propper Seltzer nutrient.
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Transfer sugar base to the fermenter at desired fermentation temperature. Aerate by oxygenating.
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Pitch your selected strain and let it roll.
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Add sugar
Add sugar to hot water and stir to dissolve. Boil for 10 min, measure gravity and adjust.
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Add Propper Seltzer
Once desired gravity is reached, turn off the heat source and add Propper Seltzer nutrient.
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Transfer
Transfer sugar base to the fermenter at desired fermentation temperature. Aerate by oxygenating.
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Pitch Yeast
Pitch your selected strain and let it roll.
Add sugar to hot water and stir to dissolve. Boil for 10 min, measure gravity and adjust.
Once desired gravity is reached, turn off the heat source and add Propper Seltzer nutrient.
Transfer sugar base to the fermenter at desired fermentation temperature. Aerate by oxygenating.
Pitch your selected strain and let it roll.