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OYL-001

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An enthusiastic top cropper from Düsseldorf. This strain ferments at low temperatures with a clean, low ester profile. Light fruit emerges at the higher temperatures. Features quick maturation. Yeast stays in suspension. Little to no diacetyl. Try also Kolsch II (OYL-044) or even West Coast Ale I (OYL-004).

  • Strain Type

    Ales

  • Flocculation

    Low

  • Attenuation

    73-77%

  • Temperature Range

    55–68° F (13–20° C)

  • Alcohol Tolerance

    11%