Availability
Probrew Pitches
OYL-001
Alt
An enthusiastic top cropper from Düsseldorf. This strain ferments at low temperatures with a clean, low ester profile. Light fruit emerges at the higher temperatures. Features quick maturation. Yeast stays in suspension. Little to no diacetyl. Try also Kolsch II (OYL-044) or even West Coast Ale I (OYL-004).
Omega Yeast’s metabolically healthy cells produce vigorous fermentation and consistent results for Probrewers and Homebrewers alike.
Strain Type
Ales
Flocculation
Low
Attenuation
73-77%
Temperature Range
55–68° F (13–20° C)
Diastatic
No
Phenolic
No
Alcohol Tolerance
11% ABV
Availability
Probrew Pitches
