Availability
Probrew Pitches
OYL-008
British Ale III
This is a top cropping, complex and malty strain. A shy starter, it’s slow but steady to ferment and a notorious diacetyl maker. Despite its finicky nature, its noteworthy esters match well with English style ales. It is highly flocculent and clears extremely well without filtration.
Omega Yeast’s metabolically healthy cells produce vigorous fermentation and consistent results for Probrewers and Homebrewers alike.
Strain Type
Ales
Flocculation
High
Attenuation
67-74%
Temperature Range
64–74° F (18–23° C)
Diastatic
No
Phenolic
No
Alcohol Tolerance
10% ABV
Availability
Probrew Pitches
