West Coast Ale IV

OYL-050

Available in Probrew pitches only

Yeast Thumb 16

An easy to handle strain, this neutral-tasting, quick-and-good flocculator and highly productive top cropper has excellent attenuation. Any fruity esters are somewhat mild through its higher temperature range, though they do decrease at the lower end. The relatively subtle yeast-contributed flavor of West Coast Ale IV cedes pleasantly to hops and malts.

  • Strain Type

    Ales

  • Flocculation

    Medium-High

  • Attenuation

    73-80%

  • Temperature Range

    62–74° F (17–23° C)

  • Alcohol Tolerance

    10%