British Ale VII

OYL-014

Available in Probrew pitches only

Yeast Thumb 49

A well behaved, reasonably productive flocculator that leaves a clear-bodied beer, British Ale VII produces very clean, well balanced ales that are both significantly malty and have esters reminiscent of stone fruit with dry, nutty tones at the back end. Think compatibility with cask ales, for example.

  • Strain Type

    British Ales

  • Flocculation

    High

  • Attenuation

    67-71%

  • Temperature Range

    64–72° F (18–22° C)

  • Alcohol Tolerance

    9%