British Ale V

Yeast/ OYL-011

British Ale V

You already know this one. Fruity esters and residual sweetness amplify juicy hop character. The standard bearer for hazy IPA.

Tasting Notes
fruity
Strain Type
Ale
Flocculation
Medium-High
Attenuation
Medium: 76-82%
Temperature Range
64-72°F (18-22°C)
Alcohol Tolerance
10-12%
Hazy
Yes
Diastatic
No
Phenolic
No
Availability
Homebrew, Commercial
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