Availability

Probrew pitch

Probrew Pitches

OYL-043

Point Loma

Point Loma was formerly West Coast Ale III

Neutral and versatile, this strain is low ester-producing with balanced flavor and aroma. Highly alcohol tolerant. Similar to West Coast Ale I (OYL-004) but faster and more flocculent.

Omega Yeast’s metabolically healthy cells produce vigorous fermentation and consistent results for Probrewers and Homebrewers alike.

Strain Type

Ales

Flocculation

Medium-High

Attenuation

76-83%

Temperature Range

65–68° F (18–20° C)

Diastatic

No

Phenolic

No

Alcohol Tolerance

11% ABV

Availability

Probrew pitch

Probrew Pitches