Belgian Ale A

OYL-024

Available in Probrew pitches and Homebrew Packs

Yeast Thumb 20

As one of the few highly flocculent Belgian ale strains, Belgian Ale A is thought to originate from a Wallonian brewery whose reputation dwarfs the small village in which it is located. It makes a great Belgian house strain. It is brewery friendly, crops easily and has a well-rounded flavor profile with balanced fruitiness and phenolics. Esters increase with upward temperatures.

  • Strain Type

    Belgian Ales

  • Flocculation

    High

  • Attenuation

    72-85%

  • Temperature Range

    65–78° F (18–26° C)

  • Alcohol Tolerance

    12%