Wit

OYL-030

Available in Probrew pitches only

Yeast Thumb 33

Enthusiastically top cropping, this essential Wit yeast is distinctive for the popular, refreshing, easy-drinking summer style. Spicy phenols carry the flavoring, while at the same time being supported—but not overshadowed—by good ester character. Lightly tart and dry.

  • Strain Type

    Belgian Ales

  • Flocculation

    Medium

  • Attenuation

    72-76%

  • Temperature Range

    62–75° F (17–24° C)

  • Alcohol Tolerance

    11-12%