Yeast/ OYL-030
Wit
The essential Wit yeast. Spicy phenolics carry the flavor backed by solid ester character, finishing lightly tart and dry. Built for refreshing summer beers.
- Tasting Notes
- spicyfruity
- Strain Type
- Ale
- Flocculation
- Low-Medium
- Attenuation
- Low-Medium: 74-80%
- Temperature Range
- 64-72°F (18-22°C)
- Alcohol Tolerance
- 12-14%
- Hazy
- No
- Diastatic
- No
- Phenolic
- Yes
- Availability
- Homebrew, Commercial