Yeast Thumb 57
OYL-015

Scottish Ale

Thought to originate from the famous Scottish brewer, the Scottish Ale strain is a flocculent, versatile, reliable house strain that produces neutral to complex and malty profiles in its fairly wide temperature range. Hop character is not muted by this strain. Bring out more esters in higher fermentation temperatures. It flocculates better than West Coast Ale I (OYL-004).

  • Strain Type

    British Ales

  • Flocculation

    High

  • Attenuation

    73-76%

  • Temperature Range

    63–75° F (17–24° C)

  • Alcohol Tolerance

    10%