Lunar Crush

Yeast/ OYL-403

Lunar Crush

Thiolized tropical aromatics on a clean lager foundation, biotransformed from malt, hops, and grape-derived products. The unexpected move for modern West Coast IPA.

Technologies
Thiolized
Tasting Notes
fruity grapefruit passion fruit guava
Strain Type
Lager
Flocculation
Low-Medium
Attenuation
Medium: 76-82%
Temperature Range
48-64°F (9-18°C)
Alcohol Tolerance
12-14%
Hazy
No
Diastatic
No
Phenolic
No
Availability
Commercial
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