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OYL-107

Oktoberfest

This strain is a slow fermenter but said to be worth the wait by fans of Märzenbier and Oktoberfest Lagers particularly. The Oktoberfest strain facilitates a smooth, rich, balanced beer with full, malty profile. Make sure to give it a thorough diacetyl rest.

  • Strain Type

    Lagers

  • Flocculation

    Medium-High

  • Attenuation

    73-77%

  • Temperature Range

    46–58° F (8–14° C)

  • Alcohol Tolerance

    9%