Yeast/ OYL-005
Irish Ale
Ireland's storied stout strain: dry, crisp, lightly fruity, powerfully reliable. Haze positive with late dry hopping.
- Tasting Notes
- fruity
- Strain Type
- Ale
- Flocculation
- Medium
- Attenuation
- Medium: 76-82%
- Temperature Range
- 64-72°F (18-22°C)
- Alcohol Tolerance
- 12-14%
- Hazy
- Yes
- Diastatic
- No
- Phenolic
- No
- Availability
- Homebrew, Commercial