Yeast/ OYL-043
Point Loma
Stays out of the way and lets the hops do the talking. Haze-positive, clean, flocculent, and suspiciously low-maintenance.
- Tasting Notes
- neutral
- Strain Type
- Ale
- Flocculation
- Medium-High
- Attenuation
- Medium-High: 78-84%
- Temperature Range
- 64-72°F (18-22°C)
- Alcohol Tolerance
- 10-12%
- Hazy
- Yes
- Diastatic
- No
- Phenolic
- No
- Availability
- Commercial