Availability
Probrew Pitches
OYL-017
Kolsch I
An enthusiastically top cropping, lager-like ale strain from Köln, Kolsch I is lightly fruity, crisp and clean, and accentuates hop flavors well. This strain can be fermented colder than Kolsch II (OYL- 044), and is powdery and slow to drop clear (filtering recommended). Kolsch II (OYL-044) is a little easier to manage. Sulfur disappears with age.
Omega Yeast’s metabolically healthy cells produce vigorous fermentation and consistent results for Probrewers and Homebrewers alike.
Strain Type
Ales
Flocculation
Low
Attenuation
73-77%
Temperature Range
56–70° F (13–21° C)
Diastatic
No
Phenolic
No
Alcohol Tolerance
10% ABV
Availability
Probrew Pitches
