British Ale VI

OYL-013

Available in Probrew pitches only

Yeast Thumb 48

British Ale VI sports a classic British character. It is reserved but witty with a rather high tolerance for alcohol. Crisp, clean, malty and with a mostly dry finish. A good flocculator.

  • Strain Type

    British Ales

  • Flocculation

    High

  • Attenuation

    73-76%

  • Temperature Range

    63–75° F (17–24° C)

  • Alcohol Tolerance

    10%